
Skitterphoto at Pexels[/caption] Ingredients • ½ cup sapal • 1 egg • 2 tbsp. soy sauce • ½ tsp black pepper • 1 tsp kinchay • ¼ tsp refined salt • 2 tbsp chopped onion • 1 tsp chopped garlic • ¼ cup flour • 2 cups oil for frying Procedure • Mix sapal, garlic, black pepper,chopped onion, and salt • Add soy sauce, chopped kinchay and egg. Mix thoroughly • Little by little at a time, add flour to the mixture. • Form into patties • Fry in deep fat • Drain off excess oil • Serve hot with catsup.Source: Business Diary Philippines

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